HARROGATE LADIES' COLLEGE OPEN MORNING

FRIDAY 2 MAY, 9.30AM-12PM

We’ll be opening the doors to our family of schools again on Friday 2 May – why not come along and find out what makes us different! 

To register, please click the link below or email admissions at admissions@hlc.org.uk

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Molecular Gastronomy

Food Science and Nutrition students in Lower 6 experimented with molecular gastronomy to create balsamic beads and different flavoured ‘spaghetti’, using chocolate, raspberry and mango coulis.


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